Box San Niccolò/Roccolo/Brut Brunori
From €56.70 Regular Price €60.00
To €72.00
In stock
SKU
IT01A0013012
| PRODUCT: | Box San Niccolò/Roccolo/Brut |
| PRODUCER: | "Azienda Vitivinicola Brunori Mario e Giorgio Jesi (AN) - Marche" |
| Standard delivery in 2/5 days (EU), express delivery in 24/48H (EU) | |
| Product that can be ordered by adults | |
| To optimize shipping costs, this product can be placed in a package of 3 pieces (or multiples) from the same manufacturer | |
| Some information may differ from that of products currently on the market |
A selection of three wines from Brunori production.
| Grape | San Niccolò: 100% Verdicchio Roccolo: 100% Lacrima Brut: 100% Verdicchio |
| Region | Marche |
| Vintage | San Niccolò: 2024 Roccolo: 2024 Brut: 2024 |
| Vinification | San Niccolò: Fermentation in white at a controlled temperature in steel containers and prolonged stay on the yeasts Roccolo: Fermentation with the skins at a controlled temperature with maceration of 5/6 days. in steel tanks Brut: Soft pressing, cleaning of the must and fermentation at a controlled temperature |
| Aging | San Niccolò: Aging in vitrified concrete tanks Roccolo: Natural decantation and subsequent aging for 8/9 months in vitrified cement tanks in a thermo-conditioned environment Brut: Aging and decanting in vitrified concrete tanks; Bottled one year after harvest without filtration processes |
| Bottle size | 0,75L |
| Alcohol | San Niccolò: 14,12% Roccolo: 14,27% Brut: 12,50% |
Available in: EU
| pairings | San Niccolò: Second courses of fish, traditional Ascolana olives, fresh cheeses. |
|---|---|
| Ingredients and allergenes | Alcohol, sulphites |
| preparation and conservation | Store in a temperature-controlled place between 10 and 17 degrees |
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